Showing titles in Agricultural & Food Sciences
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 11 hrs and 30 mins
- Unabridged
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The fourth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small. Finally home from London after his wartime service in the RAF, James Herriot is settling back into life as a country vet. While the world has changed after the war, the blunt Yorkshire clients and menagerie of beasts with weird and wonderful ailments remain the same.
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I loved it
- By Flint on 29-12-17
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 4
- Length: 11 hrs and 30 mins
- Release date: 02-06-16
- Language: English
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Every Living Thing
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 11 hrs and 10 mins
- Unabridged
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The fifth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small. During his decades spent as a country vet in Yorkshire, James Herriot has seen huge advances in medical science, technological leaps, and a world irrevocably changed by war. Yet some things have always stayed the same - gruff farmers, hypochondriac pet owners, and animals that never do quite what you expect them to.
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Perfect cosy read
- By J. Vibert on 08-07-16
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Every Living Thing
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 5
- Length: 11 hrs and 10 mins
- Release date: 02-06-16
- Language: English
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Raising Chickens for Beginners 2024
- Backyard Poultry for the American Patriot: Books on Raising Backyard Chickens in a Self Sufficient Backyard
- By: Kyle Donovan
- Narrated by: Tim Bodnar
- Length: 3 hrs and 2 mins
- Unabridged
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Ready to embrace self-sufficiency with your own backyard chickens? "Raising Chickens for Beginners" is your go-to guide for becoming a poultry expert, crafted for the average American. Achieve peace of mind and self-reliance in uncertain times through the joys of chicken raising.
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Great Resource
- By Mirabelle Nchangnwi on 17-04-24
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Raising Chickens for Beginners 2024
- Backyard Poultry for the American Patriot: Books on Raising Backyard Chickens in a Self Sufficient Backyard
- Narrated by: Tim Bodnar
- Length: 3 hrs and 2 mins
- Release date: 08-03-24
- Language: English
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My Good Life in France
- In Pursuit of the Rural Dream
- By: Janine Marsh
- Narrated by: Esther Wane
- Length: 6 hrs and 28 mins
- Unabridged
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One grey dismal day, Janine Marsh was on a trip to northern France to pick up some cheap wine. She returned to England a few hours later having put in an offer on a rundown old barn in the rural Seven Valleys area of Pas de Calais. This was not something she'd expected or planned for. Janine eventually gave up her job in London to move with her husband to live the good life in France. Or so she hoped. While getting to grips with the locals and la vie Française, and renovating her dilapidated new house, a building lacking the comforts of mains drainage, heating, or proper rooms.
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Not relatable for “normal” folk
- By Dragonfly Gardener on 21-06-23
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My Good Life in France
- In Pursuit of the Rural Dream
- Narrated by: Esther Wane
- Series: The Good Life France, Book 1
- Length: 6 hrs and 28 mins
- Release date: 13-02-18
- Language: English
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Canning and Preservation Made Simple
- How to Master Food Safety, Savings, and Self-Sufficiency in Just Minutes a Day
- By: Nydia Meskill
- Narrated by: Kelley Sullivan
- Length: 5 hrs and 16 mins
- Unabridged
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Eat Better than You Ever Have Before and Save Money in the Process with These Amazing Home Food Preservation Techniques! Discover the power of food preservation to minimize waste, save money, and enhance your diet. This guide reveals three key methods: freezing, canning, and dehydration, offering a sustainable and cost-effective way to enjoy your food.
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Life saver
- By Caroline on 18-04-24
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Canning and Preservation Made Simple
- How to Master Food Safety, Savings, and Self-Sufficiency in Just Minutes a Day
- Narrated by: Kelley Sullivan
- Length: 5 hrs and 16 mins
- Release date: 26-03-24
- Language: English
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Gutfull: What to Eat for a Happy Gut
- By: Dr Joanna McMillan
- Original Recording
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We know that gut health is important. What and how you eat affects your energy levels, your brain function, how you feel, your work performance, your skin, your weight, how well you age and your long-term health. There isn’t much else in life under your control that has that kind of awesome power and all of these effects start with what happens in the gut. At the same time, never before have we been so confused over what we should eat!
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Packed with essential, wholesome information
- By Claire Mitchell on 07-01-21
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All Creatures Great and Small
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 15 hrs and 41 mins
- Unabridged
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The inspiration for the BBC series of the same name. Fresh out of Glasgow Veterinary College, to the young James Herriot 1930s Yorkshire seems to offer an idyllic pocket of rural life in a rapidly changing world. But from his erratic new colleagues, brothers Siegfried and Tristan Farnon, to incomprehensible farmers, herds of semiferal cattle, a pig called Nugent and an overweight Pekingese called Tricki Woo, James find he is on a learning curve as steep as the hills around him.
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Classic, perfect narrator - terrible editing
- By GlosterLass on 14-08-16
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All Creatures Great and Small
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 1
- Length: 15 hrs and 41 mins
- Release date: 02-06-16
- Language: English
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Guns, Germs and Steel
- The Fate of Human Societies
- By: Jared Diamond
- Narrated by: Doug Ordunio
- Length: 16 hrs and 20 mins
- Unabridged
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Having done field work in New Guinea for more than 30 years, Jared Diamond presents the geographical and ecological factors that have shaped the modern world. From the viewpoint of an evolutionary biologist, he highlights the broadest movements both literal and conceptual on every continent since the Ice Age, and examines societal advances such as writing, religion, government, and technology.
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The definitive Audible purchase
- By Jim on 22-01-14
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Guns, Germs and Steel
- The Fate of Human Societies
- Narrated by: Doug Ordunio
- Length: 16 hrs and 20 mins
- Release date: 18-01-11
- Language: English
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A Year in the Life of the Yorkshire Shepherdess
- By: Amanda Owen
- Narrated by: Janine Birkett
- Length: 11 hrs and 33 mins
- Unabridged
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From best-selling author Amanda Owen come more tales of life at Ravenseat, the remote Yorkshire hill farm she shares with husband Clive, eight children and 1,000 sheep. In A Year in the Life of the Yorkshire Shepherdess she describes the age-old cycles of a farming year and the constant challenges the family faces, from being cut off in winter to tending their flock on some of Yorkshire's highest, bleakest moors - land so inaccessible that in places it can be reached only on foot.
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Brilliant book. Voice very irritating though
- By peterUK77 on 29-08-20
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A Year in the Life of the Yorkshire Shepherdess
- Narrated by: Janine Birkett
- Series: The Yorkshire Shepherdess, Book 2
- Length: 11 hrs and 33 mins
- Release date: 26-01-17
- Language: English
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The Dirty Guide to Wine
- Following Flavor from Ground to Glass
- By: Alice Feiring, Pascaline Lepeltier
- Narrated by: Callie Beaulieu
- Length: 7 hrs and 24 mins
- Unabridged
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Still drinking Cabernet after that one bottle you liked five years ago? It can be overwhelming if not intimidating to branch out from your go-to grape, but everyone wants their next wine to be new and exciting. How to choose the right one? Award-winning wine critic Alice Feiring presents an all-new way to look at the world of wine. While grape variety is important, a lot can be learned about wine by looking at the source: the ground in which it grows.
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Interest in wine ? …. absolutely fascinating
- By Roly on 21-05-23
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The Dirty Guide to Wine
- Following Flavor from Ground to Glass
- Narrated by: Callie Beaulieu
- Length: 7 hrs and 24 mins
- Release date: 28-09-17
- Language: English
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All Things Bright and Beautiful
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Nicholas Ralph
- Length: 13 hrs and 23 mins
- Unabridged
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Now settled into the sleepy Yorkshire village of Darrowby, and married to Helen the farmer’s daughter, James Herriot thinks he’s finally got himself sorted. But life as a vet in the 1930s was never going to be easy. Quite aside from his unpredictable colleagues, brothers Siegfried and Tristan Farnon, he must contend with new-fangled medical techniques, delivering calves after far too much homemade wine, and a grudge-holding dog called Magnus who never forgets.
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Well read. Great voice changes of characters.
- By Jeffrey Rudd on 07-10-20
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All Things Bright and Beautiful
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Nicholas Ralph
- Series: All Creatures Great and Small, Book 2
- Length: 13 hrs and 23 mins
- Release date: 17-09-20
- Language: English
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The Yorkshire Shepherdess
- By: Amanda Owen
- Narrated by: Anne Dover
- Length: 10 hrs and 10 mins
- Unabridged
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Amanda Owen has been seen by millions on ITV's The Dales, living a life that has almost gone in today's modern world, a life ruled by the seasons and her animals. She is a farmer's wife and shepherdess, living alongside her husband, Clive, and seven children at Ravenseat, a 2,000 acre sheep hill farm at the head of Swaledale in North Yorkshire. It's a challenging life but one she loves.
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Funny, uplifting and inspiring in equal measure.
- By Angela on 09-10-20
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The Yorkshire Shepherdess
- Narrated by: Anne Dover
- Series: The Yorkshire Shepherdess, Book 1
- Length: 10 hrs and 10 mins
- Release date: 26-01-17
- Language: English
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The Raising Backyard Chickens Blueprint
- An Easy Step-by-Step Beginners Guide to Farm Fresh Eggs, Select the Best Breeds, and Raise a Happy and Healthy Flock
- By: Asher Hayes
- Narrated by: Frank B. Iwan Jr.
- Length: 4 hrs
- Unabridged
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This is a complete A-Z guide on how to raise chickens in your backyard. It is meant for someone who has never even thought about raising chickens, with the purpose of giving them all the knowledge to start their very own flock in their backyard.
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Informative and exciting
- By MW on 18-04-24
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The Raising Backyard Chickens Blueprint
- An Easy Step-by-Step Beginners Guide to Farm Fresh Eggs, Select the Best Breeds, and Raise a Happy and Healthy Flock
- Narrated by: Frank B. Iwan Jr.
- Length: 4 hrs
- Release date: 11-03-24
- Language: English
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Twelve Sheep
- Life Lessons from a Lambing Season
- By: John Connell
- Narrated by: John Connell
- Length: 3 hrs and 1 min
- Unabridged
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The twelve sheep have come into his life at just the right moment. After years of hard work, John felt a deep tiredness creeping up on him, a sadness that he couldn't shrug off. Having always sought spiritual guidance, he comes to realize that, in addition to the soothing words of literature and philosophy, perhaps the way ahead involves this simple flock of sheep. In the hard work of livestock rearing, in the long nights in the shed helping the sheep to lamb, he can reflect on what life truly means.
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Twelve Sheep
- Life Lessons from a Lambing Season
- Narrated by: John Connell
- Length: 3 hrs and 1 min
- Release date: 04-04-24
- Language: English
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All Things Wise and Wonderful
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Nicholas Ralph
- Length: 16 hrs and 14 mins
- Unabridged
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Training as an RAF pilot in the smoke and bustle of wartime London is a far cry from James Herriot’s day job as a country vet in the Yorkshire Dales. And whilst he is keen to serve King and country, James cannot help but miss his life in Darrowby – despite frequent arguments between his colleagues Siegfried and Tristan, bad-tempered cattle, opinionated farmers and the continuing saga of Cedric the flatulent dog. But most of all he misses his wife Helen; pregnant with their first child.
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Marvellous performance!
- By K on 02-12-22
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All Things Wise and Wonderful
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Nicholas Ralph
- Series: All Creatures Great and Small, Book 3
- Length: 16 hrs and 14 mins
- Release date: 10-11-22
- Language: English
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Miraculous Abundance
- One Quarter Acre, Two French Farmers, and Enough Food to Feed the World
- By: Perrine Hervé-Gruyer, Charles Hervé-Gruyer
- Narrated by: Tim Bruce
- Length: 8 hrs and 32 mins
- Unabridged
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When Charles and Perrine Hervé-Gruyer set out to create their farm in an historic Normandy village, they had no idea just how much their lives would change. Neither one had ever farmed before. Charles had been circumnavigating the globe by sail, operating a floating school that taught students about ecology and indigenous cultures. Perrine had been an international lawyer in Japan. Each had returned to France to start a new life.
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Essential reading/listening (endurance test?)
- By Yikes! on 08-03-20
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Miraculous Abundance
- One Quarter Acre, Two French Farmers, and Enough Food to Feed the World
- Narrated by: Tim Bruce
- Length: 8 hrs and 32 mins
- Release date: 20-07-17
- Language: English
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The Lord God Made Them All
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 3 hrs and 28 mins
- Abridged
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The war is over, the RAF uniform has been handed in and James Herriot goes back where he ought to be - at work in the dales around Darrowby. Much has changed, but the blunt-spoken Yorkshire folk and the host of four-legged patients are still the same. So is their vet, who doesn't yet know that literary success is just around the corner.
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Good easy listening.
- By M. Ponsonby on 04-09-10
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The Lord God Made Them All
- Narrated by: Christopher Timothy
- Length: 3 hrs and 28 mins
- Release date: 03-12-09
- Language: English
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Metabolical
- The Truth About Processed Food and How It Poisons People and the Planet
- By: Dr Robert Lustig
- Narrated by: Charles Constant
- Length: 12 hrs and 3 mins
- Unabridged
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In the hard-hitting, groundbreaking tradition of his NY Times best seller Fat Chance, which revealed the dangers of sugar, Dr Robert Lustig persuasively presents a stark exposé of how our addiction to processed foods (aided and abetted by the food industry, big ag, big pharma, institutional medicine and the government) is behind the lethal increase in major non-communicable diseases, including diabetes, heart disease, fatty liver disease, cancer and dementia.
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Robert is a pioneer
- By Mrspatriciacherry on 09-05-21
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Metabolical
- The Truth About Processed Food and How It Poisons People and the Planet
- Narrated by: Charles Constant
- Length: 12 hrs and 3 mins
- Release date: 04-05-21
- Language: English
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The Secrets of Master Brewers
- Techniques, Traditions, and Homebrew Recipes for 26 of the World's Classic Beer Styles, from Czech Pilsner to English Old Ale
- By: Jeff Alworth, Stan Hieronymus
- Narrated by: Stephen Bowlby
- Length: 10 hrs and 28 mins
- Unabridged
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Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world's most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape these distinctive styles.
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interesting narration.
- By Amazon Customer on 29-05-19
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The Secrets of Master Brewers
- Techniques, Traditions, and Homebrew Recipes for 26 of the World's Classic Beer Styles, from Czech Pilsner to English Old Ale
- Narrated by: Stephen Bowlby
- Length: 10 hrs and 28 mins
- Release date: 30-05-17
- Language: English
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Regenesis
- Feeding the World without Devouring the Planet
- By: George Monbiot
- Narrated by: George Monbiot
- Length: 9 hrs and 29 mins
- Unabridged
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People talk a lot about the problems with intensive farming. But the problem isn't the adjective. It's the noun. Around the world, farming has been wiping out vast habitats, depleting freshwater, polluting oceans, and accelerating global heating, while leaving millions undernourished and unfed. Increasingly, there are signs that the system itself is beginning to flicker. But, as George Monbiot shows us in this brilliant, bracingly original new book, there is another way.
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A Damaging and dangerous book
- By Dingo on 05-10-22
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Regenesis
- Feeding the World without Devouring the Planet
- Narrated by: George Monbiot
- Length: 9 hrs and 29 mins
- Release date: 26-05-22
- Language: English
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Regular price: £9.99 or 1 Credit
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