Tasting Beer, 2nd Edition
An Insider's Guide to the World's Greatest Drink
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Tasting Beer, 2nd Edition
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Narrated by:
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Donald Corren
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By:
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Randy Mosher
About this listen
Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing. Discover the ingredients and brewing methods that make each variety unique, and learn to identify the scents, colors, flavors, and mouthfeel of all the major beer styles. Recommendations for more than 50 types of beer from around the world encourage you to expand your horizons. Uncap the secrets in every bottle of the world's greatest drink!
©2009 Randy Mosher (P)2017 TantorListeners also enjoyed...
Critic reviews
What listeners say about Tasting Beer, 2nd Edition
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Hosszu Gabor
- 05-06-18
Probably the best book on beer
Excellent for both beginner and advanced beer lovers. Great for BJCP and early Cicerone exams. Will listen again
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- National Hunter
- 15-10-18
This book is brilliant for learning how to...
... appreciate beer. Randy teaches you so much, and it's a privilege to be taught by him
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Amazon Customer
- 06-07-20
A great intro to the flavor dimension of beer
An eye opener into the interactions and contributions of the different ingredients in beer to achieve its final flavor.
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Overall3 out of 5 stars
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Performance4 out of 5 stars
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Story2 out of 5 stars
- Andrew
- 08-05-17
Too much info for an audio book
As a self confessed beer geek I can confirm that this is one of the best beer reference books you can buy.
It works brilliantly as a book that you can duck in and out off and reference beer styles and types at your leisure.
Unfortunately as an audio book it's 'information overload'.
At a colossal 16 hours long it is a challenging listen of facts and figures which goes on and on. Great content no doubt but definitely more suited to a written book.
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1 person found this helpful