Showing titles in Gastronomy
-
-
Camaradas - Carla Pernambuco, Rodrigo Oliveira
- Gastronomia brasileira
- By: Roberto Pinto
- Narrated by: Marcos Damigo
- Length: 35 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Roberto Pinto traça, neste livro, um panorama da gastronomia brasileira nos últimos 40 anos. A pretexto de uma narrativa biográfica sobre mim e também dos chefs Mara Salles e Alex Atala, vai percorrendo as mudanças pelas quais passaram a cozinha brasileira desde a vinda dos franceses Claude Troisgros e Laurent Suaudeau para o Brasil, nos anos 1980. Ele conta de como o ofício de cozinheiro transformou-se ao longo dessas décadas e como os vários produtos regionais passaram a ser valorizados e a fazer parte da mesa dos badalados restaurantes de cozinha brasileira.
-
Camaradas - Carla Pernambuco, Rodrigo Oliveira
- Gastronomia brasileira
- Narrated by: Marcos Damigo
- Series: Gastronomia brasileira
- Length: 35 mins
- Release date: 01-09-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Ossobuco da rainha e Natureza dos artifícios
- O almofariz de Deméter
- By: José Guilherme R. Ferreira, Tapioca Editions
- Narrated by: Dage Kleinertz
- Length: 13 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Não havia anchovas. O cozinheiro do rei tratou de recriá-las com os nabos e sementes de papoula. Já a folha oblonga da planta Peixinho, empanada, até parece um lambari, mas não engana ninguém.
-
Ossobuco da rainha e Natureza dos artifícios
- O almofariz de Deméter
- Narrated by: Dage Kleinertz
- Series: O almofariz de Deméter
- Length: 13 mins
- Release date: 01-09-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Chipa com sol rachante
- O almofariz de Deméter
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 16 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
A chipa paraguaia é um alimento de conforto no país, assim como o tereré é a bebida da confraternização, a erva com água bem gelada que mata a sede e é também santo remédio.
-
Chipa com sol rachante
- O almofariz de Deméter
- Narrated by: Dage Kleinertz
- Series: O almofariz de Deméter
- Length: 16 mins
- Release date: 01-09-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Uruçu, Mandaçaia e Jataí
- Gastronomia brasileira
- By: Roberto Pinto
- Narrated by: Marcos Damigo
- Length: 11 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Além de formulações sofisticadas com méis em diferentes estágios de fermentação, o produto virou complemento de molhos para carnes e vinagretes de saladas, ultrapassando os limites de seu consumo tradicional na confeitaria.
-
Uruçu, Mandaçaia e Jataí
- Gastronomia brasileira
- Narrated by: Marcos Damigo
- Series: Gastronomia brasileira
- Length: 11 mins
- Release date: 01-09-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Alex Atala - Pelo mundo
- Gastronomia brasileira
- By: Roberto Pinto
- Narrated by: Marcos Damigo
- Length: 21 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Alex é um dos chefs responsáveis pelo surgimento, evolução e consolidação da gastronomia brasileira nas últimas quatro décadas. Roberto Pinto traça, neste livro, um panorama da gastronomia brasileira nos últimos 40 anos. A pretexto de uma narrativa biográfica sobre mim e também dos chefs Mara Salles e Alex Atala, vai percorrendo as mudanças pelas quais passaram a cozinha brasileira desde a vinda dos franceses Claude Troisgros e Laurent Suaudeau para o Brasil, nos anos 1980.
-
Alex Atala - Pelo mundo
- Gastronomia brasileira
- Narrated by: Marcos Damigo
- Series: Gastronomia brasileira
- Length: 21 mins
- Release date: 01-09-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Pirarucu
- By: Roberto Pinto
- Narrated by: Marcos Damigo
- Length: 22 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
O pirarucu do senhor Ejiri é entregue em restaurantes e poucos entrepostos na capital paulista, com a cabeça, o couro e sem escama, para que ninguém tenha que usar a faca no peixe antes de prepará‑lo.
-
Pirarucu
- Narrated by: Marcos Damigo
- Length: 22 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Enguias de Archestratus e Heróis de estômago cheio
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 13 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Archestratus de Gela escreveu versos como se fossem dicas dos melhores ingredientes de seu tempo (350 a.C.).
-
Enguias de Archestratus e Heróis de estômago cheio
- Narrated by: Dage Kleinertz
- Length: 13 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Direito às lingonberries e O abacateiro da Curuzu
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 14 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Lingonberries, preparadas como geleias, acompanham as indefectíveis almondeguinhas suecas. Bem maiores, os abacates ganham verbo além México: to guac, em inglês, é fazer guacamole.
-
Direito às lingonberries e O abacateiro da Curuzu
- Narrated by: Dage Kleinertz
- Length: 14 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
A caixa de tâmaras e O vendedor de castanhas
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 14 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Preciosidades do Norte da África e Crescente Fértil, as tâmaras levam ao mundo mensagens de doçura. Na Europa, tradicionais castanhas assadas trazem eficiente conforto ao estômago.
-
A caixa de tâmaras e O vendedor de castanhas
- Narrated by: Dage Kleinertz
- Length: 14 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Granadas selvagens e Delicadezas de Vatel
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 7 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
O figo-da-índia, que brota do cacto Opuntia, foi domesticado no México e foi parar até na Grécia. Chef François Vatel apresentou o "creme da casa" ao rei sol Luís XIV. Nascia o chantilly.
-
Granadas selvagens e Delicadezas de Vatel
- Narrated by: Dage Kleinertz
- Length: 7 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Hemingway, até os espadartes
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 7 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Uma das bebidas preferidas de Ernest Hemingway era o mojito, do Floridita, na Cuba onde morou. Mas foi com Mâcon da Borgonha que embalou uma viagem pela França com Scott Fitzgerald.
-
Hemingway, até os espadartes
- Narrated by: Dage Kleinertz
- Length: 7 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Tordesilhas
- By: Roberto Pinto
- Narrated by: Marcos Damigo
- Length: 15 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Tordesilhas, o restaurante – eleito o melhor de cozinha brasileira pelos guias Veja São Paulo, Época, Folha de S.Paulo, Estadão, Prazeres da Mesa, Gula e Go Where –, não fica longe da linha imaginária do Tratado de Tordesilhas no Brasil (latitude 23,5º, longitude 46,6º), assim como a cidade paulista de Penápolis, onde nasceu a chef Mara Salles, uma das donas do restaurante
-
Tordesilhas
- Narrated by: Marcos Damigo
- Length: 15 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Teoria da genialidade e Os objetos
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 11 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
O escritor Isaías Pessotti faz seus personagens discutirem pesquisa e ciência diante de pratos da Lombardia e vinhos italianos. Faisão alabastro é apenas uma receita que desconcerta os acadêmicos.
-
Teoria da genialidade e Os objetos
- Narrated by: Dage Kleinertz
- Length: 11 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Zola desce ao ventre de Paris
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 22 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Émile Zola trata em "O Ventre de Paris" do dia a dia do ruidoso Les Halles Centrales, com seus personagens, peixes e queijos, todos fortes. Assim compôs o retrato da burguesia gorda da sua época.
-
Zola desce ao ventre de Paris
- Narrated by: Dage Kleinertz
- Length: 22 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Kräftskiva de agosto e Rainha de Cayman
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 14 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Despedida do verão na Suécia é celebrado com lagostins e akvavit. Nas ilhas Cayman, a Strombus gigas é a concha-rainha que já foi provisão de marinheiros capitaneados por Cristovão Colombo.
-
Kräftskiva de agosto e Rainha de Cayman
- Narrated by: Dage Kleinertz
- Length: 14 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Essências e existências e A sentença do vinho
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 13 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
No cardápio ateniense, sempre há café grego (não turco) e ouzo. E quando se fala em vinho, cada país destila seus ditados, quase sempre na base de In vino veritas, "no vinho, a verdade".
-
Essências e existências e A sentença do vinho
- Narrated by: Dage Kleinertz
- Length: 13 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
A América no hambúrguer
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 14 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
Da White Castle, a primeira rede fastfood de hambúrguer dos Estados Unidos, criada em 1921, até a onda gourmet, o país sempre celebrou a carne. Ela já estava ali, nos rebanhos dos filmes de John Wayne.
-
A América no hambúrguer
- Narrated by: Dage Kleinertz
- Length: 14 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Tirando pedra dos rins e Parada em Ranholas
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 13 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
O funcionário público Samuel Pepys escreveu um diário por 10 anos, espelhando a vida de ingleses do século XVII. Gostava de pastelões de cervo. Para comemorar sucesso de cirurgias, festejava com boa comida.
-
Tirando pedra dos rins e Parada em Ranholas
- Narrated by: Dage Kleinertz
- Length: 13 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
Sedução das pérolas e Caça ao aroque
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 16 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
A história da sedução à mesa nunca mais foi a mesma depois dos banquetes de Cleópatra para Marco Antônio. Nos "churrascos" pré-históricos, o auroque antecipou o prazer pelo ossobuco.
-
Sedução das pérolas e Caça ao aroque
- Narrated by: Dage Kleinertz
- Length: 16 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-
-
-
O claret dos românticos
- By: José Guilherme R. Ferreira
- Narrated by: Dage Kleinertz
- Length: 3 mins
- Abridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
O pintor inglês Benjamin Haydon convidou para jantar os poetas Wordsworth, Byron e Keats. Regada a claret, a refeição daquela tarde de 1817 teve no cardápio ainda conversas sobre Waterloo e Napoleão.
-
O claret dos românticos
- Narrated by: Dage Kleinertz
- Length: 3 mins
- Release date: 31-08-23
- Language: Portuguese
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £5.99 or 1 Credit
Sale price: £5.99 or 1 Credit
-