Home Cooking

By: Samin Nosrat & Hrishikesh Hirway
  • Summary

  • From Samin Nosrat (chef and author of the cookbook Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is a mini-series to help you figure out what to cook—and keep you company—during the quarantine. If you need help or just want some creative inspiration for your kitchen, we’ve got you covered. Do you have a quarantine cooking question, story, or anxiety you want to share with us? Send a voice memo to us at alittlehomecooking@gmail.com, or call us at 201-241-COOK.

    Samin Nosrat & Hrishikesh Hirway
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Episodes
  • Mulberry Me Alive (with Dr. Sumesh Uncle Hirway)
    Nov 17 2022

    It’s Thanksgiving, and so, like giblets and your racist aunt, this is the only time this year that you’ll have to deal with us. Welcome to the first (and possibly only) installment of our chill era, featuring our favorite retired food scientist, Dr. Sumesh Uncle Hirway.

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    53 mins
  • Happy Tangsgiving! (with Camila Cabello)
    Nov 16 2021

    We’re back for a special episode of the podcast, and we’re getting questions and giving thanks as we get ready for the high holy day of home kitchens. We got a special surprise in the form of a question from international pop superstar Camila Cabello! Also, we finally made shirts that say “Shrimp J*nga Forever!” and you can get one at homecooking.show/shrimpjenga.

    You can listen to Hrishi’s new song here, and watch his TED Talk here,

    For recipes and a transcript of this episode, visit homecooking.show/16.

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    38 mins
  • Starch Nemesis (with Waffles & Mochi)
    Apr 1 2021

    Hello again! We’ve climbed out of our cave and here we are, blinking bewilderedly in the light of the bright sun, trying to remember how to make this podcast. Join us as we slice up a veritable fruit salad of questions, including one about raisins from our new puppet friends Waffles & Mochi. They’re the titular characters of the new Netflix kids show that just came out. Samin is in the show, too, so you should go watch it as soon as you’re done listening to this!

    For recipes, resources, and a transcript of this episode, visit homecooking.show.

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    49 mins

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