Episode 5
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to wishlist failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Unfollow podcast failed
LIMITED TIME OFFER
€0.00/month for the first 3 months
£8.99/mo thereafter. Renews automatically. Terms apply. Offer ends 31 July 2025 at 23:59 GMT.
Pick 1 audiobook a month from our unmatched collection.
Listen all you want to thousands of included audiobooks, Originals, and podcasts.
Access exclusive sales and deals.
Premium Plus auto-renews for £8.99/mo after 3 months. Cancel monthly.
Episode 5
-
Narrated by:
About this listen
Giles and Tim investigate the effect of a vegetarian and vegan diet on the intestines with Dr David Katz, director of Yale University Prevention Center and an internationally renowned authority on nutrition. The historian Dr Elsa Richardson from the University of Strathclyde describes how the roots of the vegetarian diet go back further than we may think. How did the Victorians try to improve their gut health?
©2018 Audible, Ltd. (P)2018 Audible, Ltd.
No reviews yet