London E17, 2019, a yellow kitchen stands as a metaphor for the lifelong friendship between three women: Claude, the earnest baker, fragile and goal-orientated Sophie and stubborn and political Giulia. They have the best kind of friendship, chasing life and careers; dating, dreaming and consuming but always returning to be reunited in the yellow kitchen. That is, until a trip to Lisbon unravels unexplored desires and the friendship between Claude and Sophie becomes intimate. Having sex is one thing, waking up the day after is the beginning of something new.

Everything Comes Next is a treasure chest of Naomi Shihab Nye’s most beloved poems. From favorites such as “Famous” and “A Valentine for Ernest Mann” to the widely shared “Kindness” and “Gate A-4”, this collection celebrates her term as Young People’s Poet Laureate. 

These are poems of whimsy and imaginative acrobatics, but they are grounded in the familiar, common things of everyday experience. Collins takes us for a walk with an impossibly ancient dog, discovers the proper way to eat a banana, meets an Irish spider and invites us to his own funeral. Facing both the wonders of being alive and the thrill of mortality, these new poems can only solidify Collins’ reputation as one of America’s most durable and interesting poets.

For Lila Reyes, a summer in England hadn't been on the cards. Certainly not one stuck in the small town of Winchester with a lack of sun and zero Miami flavour. But when Lila meets Orion Maxwell in the local tea shop, her nightmare trip starts to look up. With a bright new future suddenly on the horizon, will Lila leave behind everything she's ever planned and follow her heart?

Sabrina Benaim, author of Depression & Other Magic Tricks, has connected deeply with readers and reached millions of viewers through her poetry, breaking down the stigma around mental illness. Now, she dives into challenging and universal territory: grief over a relationship’s end, loneliness in a world under lockdown, and the anxiety of caring for a loved one from afar in the wake of a serious diagnosis.

After a sudden, devastating loss, Mara flees her family and ends up adrift in a wealthy coastal town. Mired in her grief, Mara's first few days are spent alone, surviving on what scraps of food she can find and swimming at night in the ocean. When her money runs out and the tourist season comes to a close, Mara finds a job in a local wine store and meets its owner, Simon, a man whose loneliness she immediately recognises as a mirror to her own. As Mara dances around her growing attraction to Simon, she is forced to reckon with both her present desires and her past errors. 

Entrepreneur and influencer Mary Lawless Lee, creator of the popular lifestyle blog Happily Grey, brings her distinctive brand of grit and gratitude to this wonder-filled, photo-rich celebration of life lived in the in-between. 

It's 1973, and David Leveraux has landed his dream job as a Flavorist-in-Training, working in the secretive industry where chemists create the flavors for everything from the cherry in your can of soda to the butter on your popcorn. While testing a new artificial sweetener - Sweetness #9 - he notices unusual side-effects in the laboratory rats and monkeys: anxiety, obesity, mutism, and a generalized dissatisfaction with life. David tries to blow the whistle, but he swallows it instead.

When Abigail Thomas’s husband, Rich, was hit by a car, his brain shattered. Subject to rages, terrors, and hallucinations, he must live the rest of his life in an institution. He has no memory of what he did the hour, the day, the year before. This tragedy is the ground on which Abigail had to build a new life. How she built that life is a story of great courage and great change, of moving to a small country town, of a new family composed of three dogs, knitting, and friendship, of facing down guilt and discovering gratitude.

Inspired by her heroine, Isabella Beeton, Delia has made a living writing a series of hugely successful modern household guides, as well as an acerbic domestic advice column. As the book opens, she is not yet 40, but has only a short time to live. She is preoccupied with how to prepare herself and her family for death, from writing exhaustive lists to teaching her young daughters how to make a perfect cup of tea.

An achingly beautiful work of historical fiction, Send for Me moves between Germany on the eve of World War II and present-day Wisconsin, unspooling a thread of love, longing, and the powerful bonds of family.

Willow believes that her sister, who died in a house fire when they were children, can communicate with her from beyond the grave. Could her sister's warnings be about her boyfriend, the new life she’s about to embark on or the building she’s set to move into? A building that used to be a young offender's institute, Willow is unsure but as events unfold, family life is not all is what it seems.... The author's signature poetic prose and the combination of emotional scenes and hard-hitting themes make this a story to remember.

Pip and Shannon dreamed of living the good life. They wanted to slow down, grow their own food and spend more time with the people they love. But jobs and responsibilities got in the way - their chooks died, their fruit rotted and Pip ended up depressed and in therapy. So they did the only reasonable thing - they quit their jobs, pulled the children out of school and went searching for la dolce vita in Italy.

This is the story of one woman's journey to find herself. Armed with nothing but a love of food and the words of the 20th-century food writer M.F.K. Fisher, she travels from France to Italy, then the Congo, and back again. Along the way, she goes to pastry school in Paris, eats the most perfect apricots over the Tuscan hills, watches a family of gorillas grazing deep in the Congolese brush, has her heart broken one last time on a bridge in Lyon, and, ultimately, finds a path to life and joy.

A novel to warm the heart, tickle the tastebuds and take you on the journey of a lifetime. Addy Mayford has always struggled with her identity. Brought up in a household of stories, food and faith by her Irish mother and Pakistani Nana, she feels constantly torn between the two sides of her upbringing. Since the death of her father, she's found contentment cooking delicious recipes from his home city of Lahore, despite the protestations of her mother that being a chef is no career for a young woman.