Jeff Cox
AUTHOR

Jeff Cox

Business & Careers
For the first eight years of my life, I was a suburban kid in Manhasset, New York. Then we moved to the Pocono Mountains of Pennsylvania where I learned to hunt, fish, eat wild foods, and swim in pristine waters of spring-fed creeks. Then I lived in Manhattan. So I'm at home just about anywhere. My experiences in the country, though, were the most important, leading me through newspaper and magazine work to Organic Gardening magazine, where I developed a love of gardening and landscaping. Now I'm a wine writer for many magazines and the restaurant reviewer for Northern California's newspaper of record, the Santa Rosa Press Democrat, here in the heart of the Wine Country. I'm also a contributing editor to The Wine News and Horticulture magazines. I've written 18 books on food, wine, and gardening,--many of which are available on Amazon.
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